sachefs

Nick Malidis

(083) 710-9583

nickmalidis@gmail.com

Gauteng

Executive Chef

• Executive Chef
• Chef Lecturer

30685

Gourmet Cooking

No

Immediately

Reasearch & Development Sous Chef

AirChefs

Developing menus and for in flight catering of local and
International airlines from economy class t o business class t o meet client
requirements.
-Creating menus and recipes for airport lounges and various canteens
operated by air chefs.
-Planning and preparing food t o high standards t o present t o clients for
selection.
-Adhering to clients often tight budgets and creating menus for special meal
requirements to suit all dietary restrictions from religion to health.

11/01/2011

Keitumetsi

(063) 365-4632

keitumetsinare99@gmail.com

Gauteng

Pastry Chef

• Pastry Chef

37823

Diploma in Curlinary Arts and Patisserie

• Limpopo

Yes

Immediately

Keitumetsi

(063) 365-4632

keitumetsinare99@gmail.com

Gauteng

Pastry Chef

• Pastry Chef

37823

Diploma in Curlinary Arts and Patisserie

• Limpopo

Yes

Immediately

Jacelin Padayachee

(073) 380-7858

jacelin2198@gmail.com

Gauteng

Chef de Partie

• Chef de Partie

37054

Level 2 Diploma in Food Preparation and Cooking Practical and Theory Culinary Arts – IVQ

• Gauteng

Yes

Calendar month

Chef De Partie

Courtyard City Lodge

Responsibilities: Fusion Chef
• Grill
• Sides
• Stock take
• Poissonnier
• Pastry

05/01/2021

praisegod tiisetso kinela

(011) 898-8154

victoriamokoenanthabiseng@gmail.com

Gauteng

FSA(Food Service Assistant)

none

matriculant

• Free State
• Gauteng

Yes

Immediately

sale assistent

spiritec mining sevices

sale assintant serving clients and marketing

01/10/2020

Mmaphoko Wolff

(081) 749-9259

Rasebotsa.maphoko.raki@gmail.com

Gauteng

Chef de Partie

• Commis Chef

40020

Professional cookery

• KwaZulu-Natal
• Limpopo
• Mpumalanga

Yes

Immediately

Kitchen assistant

Kwamaseko Upper Deck

Assisting with the food preparation, meat grill, plating and serving.

08/07/2020

Lungiswa L Faya

(061) 400-8610

fayamajola@gmail.com

Western Cape

Chef de Partie

• Chef de Partie
• Commis Chef

41434

certificate

• Eastern Cape
• Gauteng
• International

Yes

Immediately

Assistant Cook

Viking Ocean Cruises

 Responsible for leading and supporting a multi cultural team of Galley personnel, ensuring the
highest level of crew satisfaction and productivity.
 Preparing basic food items.
 Basic food knowledge.
 Read, understand and follow recipes.
 Able to work in any section of a kitchen.
 Proficient in effective tasks, work efficiently and productive.
 Cost conscious and avoid wastage

03/12/2020

Kabelo Boikhutso

(067) 749-0120

Mashadiboikhutso64@gmail.com

Gauteng

Chef de Partie

• Pastry Chef

36868

Diploma

• Northern Cape
• International

Yes

Calendar month

Simthandile Nomandla

(084) 448-0274

szn.nomandla@gmail.com

Gauteng

Commis Chef

• Commis Chef

38491

Diploma in Food Preparation and Culinary Arts

No

Immediately

Simthandile Nomandla

(084) 448-0274

szn.nomandla@gmail.com

Gauteng

Commis Chef

• Commis Chef

38491

Diploma in Food Preparation and Culinary Arts

No

Immediately

Simthandile Nomandla

(084) 448-0274

szn.nomandla@gmail.com

Gauteng

Commis Chef

• Commis Chef

38491

Diploma in Food Preparation and Culinary Arts

No

Immediately

Ambani Mabidi

(072) 952-5751

ndangitop2@yahoo.com

Gauteng

Chef de Partie

• Executive Chef
• Chef Lecturer

26237

Hons Degree in Hospitality Management

• Gauteng
• North West

Yes

Calendar month

Sous Chef

University of Mpumalanga

Menu planning and costing
Food preparation for internal and external functions
Events planning and Coordination
Billing of cost centers and sending out quotation
Maintenance of Kitchen hygiene(HACCP) including health and safety hazards
Staff supervision
Training and assisting student with practical as part of operational model of University
Building of good relationship within University stakeholders
Management of administrative function for all catering operation in the entire University
Assist with development and implementation of catering projects
Perform any other duties as delegated by the line manager

09/01/2019

Devasena

(076) 137-5879

devasenapadayachi@gmail.com

Gauteng

Chef Lecturer

• Executive Chef
• Chef Lecturer

N/ A

Diploma

• Eastern Cape
• KwaZulu-Natal
• International

Yes

Immediately

Head chef

Chefs@Work

Running of a catering kitchen.
Stock control
Monitoring Safety and Hygiene
Controlling in house chef's as well as function chef

04/07/2016

Nqobile Sibanda

(068) 042-2571

cilliasibanda6534@gmail.com

Gauteng

unemployed Chef

Other

• Commis Chef

non

Certificate in professional cookery

• Gauteng

Yes

Calendar month

Chef assistant(volunteer)

Chef Russell

assisting(volunteer)

01/06/2020

Katleho Teatea

(082) 582-9463

Katlehokat14@gmail.com

Gauteng

Commis Chef

• Chef de Partie
• Commis Chef

38668

Level 2 diploma in food preparation and cooking

• Eastern Cape
• Free State
• KwaZulu-Natal
• Limpopo
• Mpumalanga
• Northern Cape
• North West
• Western Cape
• International

Yes

Immediately

Katleho Teatea

(082) 582-9463

Katlehokat14@gmail.com

Gauteng

Commis Chef

• Chef de Partie
• Commis Chef

38668

Level 2 diploma in food preparation and cooking

• Eastern Cape
• Free State
• KwaZulu-Natal
• Limpopo
• Mpumalanga
• Northern Cape
• North West
• Western Cape
• International

Yes

Immediately

Thomas Hurter

(071) 603-3271

tommie@limpopochefs.co.za

Limpopo

123456

Chef Trade

• Free State
• Limpopo
• International

live-in position

Chef

Limpopo Chefs Academy

I like cooking

08/05/2020

Daniella Peters

(083) 780-9696

daniella@sachefs.co.za

Gauteng

11222

PA

SAChefs

12/13/2012

Coovashan Pillay

(072) 872-5350

coo.pillay@gmail.com

Gauteng

15961

Diploma in Professional Cookery

• Gauteng

Executive Chef

Protea Hotels

Executive Chec duties

05/25/2016

Linah Pinky Maruping

(278) 246-9419

linah.maruping@unilever.com

Gauteng

16066

Naional diploma in food & wine

• Gauteng

Can start 1st of the month after notice period

Regional customer chef

Linah Pinky Maruping

Support sales and marketing teams, recipe development, demos, photo shoots, training our end users, support live chat agent.

01/01/2009